Every sunday we serve a freshly prepared Carvery at Leighton Buzzard Golf Club
for members and their guests
Fo bookings please call 01525 244810
Sunday Carvery Menu
Sunday 2 and 9 October 2011
Home-made Soup of the Day
Served with Croutons
Home-made Chicken Liver Pate
Served with Salad and Warm Toast
Creamy Garlic Mushrooms (v)
Prawn Cocktail
Served on Mixed Leaves with Lemon
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Roast Beef
Roast Turkey
Honey Roast Ham
Roasted Vegetable and Mozzarella Stack(v)
Home-made Sage and Onion Stuffing
Home-made Yorkshire Pudding
Roast & Boulangere Potatoes
Buttered Carrots
Cauliflower Cheese
Minted Peas
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Home-made Treacle Tart
With Vanilla Ice-cream or Custard
Home-made Chocolate, Orange and Hazelnut Mousse
Fresh Fruit Salad
Topped with Vanilla Ice-cream and a Home-made Vienesse Biscuit
Cheese and Biscuits Served with Celery, Grapes and Savoury Biscuits
Selection of Ice-cream for Children *
Main Course Only - £7.45
2 Courses and Coffee - £10.95
3 Courses and Coffee- £13.95
CHILDREN UNDER 8 EAT FREE - Soup + Carvery + Ice-cream